Anthropogenic alteration of available, amorphous, and total iron in an Andisol from dairy slurry applications over a 12-year period

ABSTRACT Iron is one of the most abundant elements in agricultural soils, but it is mostly present in non-assimilable forms. The dynamics of Fe is determined by several factors, such as organic matter (OM). Dairy slurry is used to increase total OM content in soils. The objective of this study was t...

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Bibliographic Details
Main Authors: Guajardo,Christian, Recio-Espejo,José Manuel, Sandoval,Marco A., Olmo,Fernando Díaz del, Bustamante,María, García-Ferrer,Alfonso
Language:English
Published: Instituto de Investigaciones Agropecuarias, INIA 2020
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Online Access:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392020000100108
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