Effect of alpha-tocopherol on tissue transglutaminase and reversibility of thioacetamide-induced liver fibrosis in rats [Alfa-tokoferol'ün doku transglutaminazlar üzerine etkisi ve...

par Mohamed Hessien, Waffa M. Ibrahim, Mohamed S. El Borai, Mai M. El-keey
Publié 2006

Effect of Integration of Linseed and Vitamin E in Charolaise × Podolica Bulls’ Diet on Fatty Acids Profile, Beef Color and Lipid Stability

par Valeria Maria Morittu, Anna Antonella Spina, Piera Iommelli, Anselmo Poerio, Francesco Vincenzo Oliverio, Domenico Britti, Raffaella Tudisco
Publié 2021

A new approach to assessment of reproductive losses of the first trimester of pregnancy

par N. A. Ishutina, I. A. Andrievskaya, N. G. Prikhodko
Publié 2021

Ultrasonic-assisted preparation of α-Tocopherol/casein nanoparticles and application in grape seed oil emulsion

par Libin Sun, Hong Wang, Xiang Li, Sheng Lan, Junguo Wang, Dianyu Yu
Publié 2021

Negative Correlation Between Vitamin A and Positive Correlation Between Vitamin E and Inflammation Among Healthy Adults in Korea: Based on the Korea National Health and Nutrition E...

par Hong KH, Lee Y
Publié 2020

Insulin and α-Tocopherol Enhance the Protective Effect of Each Other on Brain Cortical Neurons under Oxidative Stress Conditions and in Rat Two-Vessel Forebrain Ischemia/Reperfusio...

par Irina O. Zakharova, Liubov V. Bayunova, Inna I. Zorina, Tatiana V. Sokolova, Alexander O. Shpakov, Natalia F. Avrova
Publié 2021

Combining Grape Byproducts to Maximise Biological Activity of Polyphenols in Chickens

par Carlos Romero, Maria Nardoia, Agustín Brenes, Ignacio Arija, Agustín Viveros, Susana Chamorro
Publié 2021

Enhanced antitumor activity of surface-modified iron oxide nanoparticles and an α-tocopherol derivative in a rat model of mammary gland carcinosarcoma

par Horák D, Pustovyy VI, Babinskyi AV, Palyvoda OM, Chekhun VF, Todor IN, Kuzmenko OI
Publié 2017

Optimized vinpocetine-loaded vitamin E D-α-tocopherol polyethylene glycol 1000 succinate-alpha lipoic acid micelles as a potential transdermal drug delivery system: in vitro...

par Ahmed OAA, El-Say KM, Aljaeid BM, Badr-Eldin SM, Ahmed TA
Publié 2018

High-Pressure Processing of Kale: Effects on the Extractability, In Vitro Bioaccessibility of Carotenoids & Vitamin E and the Lipophilic Antioxidant Capacity

par Mario Schmidt, Sofia Hopfhauer, Uwe Schwarzenbolz, Volker Böhm
Publié 2021

Seed nutrients and bioactive compounds of underutilised oil crop Carthamus tinctorius L.

par Kiprovski Biljana, Jaćimović Simona, Grahovac Nada, Zeremski Tijana, Marjanović-Jeromela Ana
Publié 2021

Effect of castration and vitamin E supplementation on carcass and meat quality of Santa Inês lambs

par André Torres-Geraldo, Mauro Sartori-Bueno, Ricardo Lopes-Dias da Costa, Marcia Mayumi Harada-Haguiwara, Marcia Regina-Cucatti, Marta Gomes-da-Silva, Juliano Issakowicz, Ana Claudia Kocci-Sampaio, Suzana Eri-Yotsuyanagi, Celia Raquel Quirino
Publié 2019