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Materias dentro de su búsqueda.
Algae
6
Algology
2
Marine algae
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Wieren
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Algal blooms
1
Algas (Alimento)
1
Algues
1
Biotechnology
1
Cooking (Marine algae)
1
Cyanobacteria
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Cyanobacterie ̈n
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Economic aspects
1
Eukaryota
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Food
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Food Microbiology
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Harmful Algal Bloom
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Meeresbotanik
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Microalgae
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Microbiological Phenomena
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Microbiology
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Natuurkunde
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Seaweed
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Toxic algae
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Waterverontreiniging
1
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501por Gregory J O Martin, David R A Hill, Ian L D Olmstead, Amanda Bergamin, Melanie J Shears, Daniel A Dias, Sandra E Kentish, Peter J Scales, Cyrille Y Botté, Damien L Callahan“... phosphatidylglycerol levels increased considerably in both algae from initially low levels. Of particular significance...”
Publicado 2014
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502por CORNEJO-ACEVEDO,MARÍA FERNANDA, FIERRO,PABLO, BERTRÁN,CARLOS, VARGAS-CHACOFF,LUIS“... poliquetos de la Familia Nereidae (IRI 23,2%). En A. punctatus (n=32) la diversidad de algas rojas (50...”
Publicado 2014
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503“... grasos omega-3 son las algas marinas o el aceite de krill. El cultivo de algas es de alto costo y el...”
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504“... swimming, which is similar to the breast stroke of micro algae. Good agreement with numerical simulations...”
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505por Worraprat Chaisuwan, Worraprat Chaisuwan, Yuthana Phimolsiripol, Yuthana Phimolsiripol, Thanongsak Chaiyaso, Thanongsak Chaiyaso, Charin Techapun, Charin Techapun, Noppol Leksawasdi, Noppol Leksawasdi, Kittisak Jantanasakulwong, Kittisak Jantanasakulwong, Pornchai Rachtanapun, Pornchai Rachtanapun, Sutee Wangtueai, Sutee Wangtueai, Sarana Rose Sommano, Sarana Rose Sommano, SangGuan You, Joe M. Regenstein, Francisco J. Barba, Phisit Seesuriyachan, Phisit Seesuriyachan“... such as algae, bacteria, and fungi have been considered as generally recognized as safe (GRAS) by the US Food...”
Publicado 2021
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506por Vargas,Gabriel, Farías,Marcelo, Carretier,Sébastien, Tassara,Andrés, Baize,Stéphane, Melnick,Daniel“... algae, which were exposed after the mainshock between 34.13°S and 38.34°S, suggesting the latitudinal...”
Publicado 2011
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507por David Dauvillée, Stéphane Delhaye, Sébastien Gruyer, Christian Slomianny, Samuel E Moretz, Christophe d'Hulst, Carole A Long, Steven G Ball, Stanislas Tomavo“... protein associated to the starch matrix in all starch-accumulating plants and algae such as Chlamydomonas...”
Publicado 2010
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508por Ai-bing Zhang, Jie Feng, Robert D Ward, Ping Wan, Qiang Gao, Jun Wu, Wei-zhong Zhao“... and marine fish) and two representing non-coding ITS barcodes (rust fungi and brown algae). Using two random...”
Publicado 2012
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509“... ecosystem, the algae with which one organism was interesting accordingly considered the relationship of 2...”
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510por Sarah D'Adamo, Robert E Jinkerson, Eric S Boyd, Susan L Brown, Bonnie K Baxter, John W Peters, Matthew C Posewitz“... algae (e.g. Chlamydomonas reinhardtii), relatively few studies have focused on H2 production...”
Publicado 2014
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511“... such as Chlorophyceae, Cyanophyceae and Diatomophycéeswhich together account 93 57% of the population of algae...”
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512“... by microorganisms that cause discoloration (mainly cyanobacteria, algae and fungi) and structural damage. Microbial...”
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513por Velasco-Charpentier,Catalina, Pizarro-Mora,Felipe, Estrades,Andrés, Veléz-Rubio,Gabriela M“... stranded in 2009 and 2011 on the coast of Rocha Department, Uruguay. The epibiota was composed by algae...”
Publicado 2016
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514“...<p>Recent advances on the mechanism and pattern of calcification in coralline algae led...”
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515“... Roseobacter species are abundant in the oceans and engage in symbiotic interactions with microscopic algae...”
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516por Xiaoshan Long, Xiao Hu, Shucheng Liu, Chuang Pan, Shengjun Chen, Laihao Li, Bo Qi, Xianqing Yang“...Gracilaria lemaneiformis is a kind of edible economic red algae, which is rich in polysaccharide...”
Publicado 2021
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518“... gran distribución a lo largo de la costa de Chile, especialmente como epífita de algas superiores...”
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519“...Lichens are symbiotic relationship between fungi and algae or cyanobacteria. Secondary metabolites...”
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520“... be different types of feedstocks (agricultural residues, forest residues, energy crops and algae) which can...”
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