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1703por Sebastian Britz, Sebastian Matthias Markert, Daniel Witvliet, Daniel Witvliet, Anna Maria Steyer, Sarah Tröger, Ben Mulcahy, Ben Mulcahy, Philip Kollmannsberger, Yannick Schwab, Mei Zhen, Mei Zhen, Christian Stigloher“... larvae exhibit different physiology and behaviors from non-dauer larvae. Using focused ion beam-scanning...”
Publicado 2021
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1704“.... Currently, ultrasonic total focusing method (TFM) imaging using full-matrix capture (FMC) technology has...”
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1705
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1706por Ammar Saad, Olivia Magwood, Tim Aubry, Qasem Alkhateeb, Syeda Shanza Hashmi, Julie Hakim, Leanne Ford, Azaad Kassam, Peter Tugwell, Kevin Pottie“...-focused systematic review examined the effectiveness and equity impact of mobile interventions targeting...”
Publicado 2021
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1707“...To identify the level of knowledge, understanding, and consumption of organic food products...”
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1708por Field,Damien“... with the potential to support the sustainability of the agri-food sector while simultaneously supporting the other...”
Publicado 2020
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1709por Akram,Naeem“... negatively affects productivity. Food demand is crucial to gauge the household’s ability or willingness...”
Publicado 2020
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1710
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1711
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1714por Mengni Chen, Shah Md Atiqul Haq, Khandaker Jafor Ahmed, A H M Belayeth Hussain, Mufti Nadimul Quamar Ahmed“...Climate change is likely to worsen the food security situation through its impact on food...”
Publicado 2021
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1715por Rachna Chandra, N. Sharpanabharathi, B. Anjan Kumar Prusty, P. A. Azeez, Rama Mohan Kurakalva“..., thereby facilitating the flow of chemical residues through the food chain. The objective of the present...”
Publicado 2021
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1716por Philippe Jeanneret, Gisela Lüscher, Manuel K. Schneider, Philippe Pointereau, Michaela Arndorfer, Debra Bailey, Katalin Balázs, András Báldi, Jean-Philippe Choisis, Peter Dennis, Mario Diaz, Sebastian Eiter, Zoltán Elek, Wendy Fjellstad, Thomas Frank, Jürgen K. Friedel, Ilse R. Geijzendorffer, Pippa Gillingham, Tiziano Gomiero, Gergely Jerkovich, Rob H. G. Jongman, Max Kainz, Anikó Kovács-Hostyánszki, Gerardo Moreno, Juri Nascimbene, Marie-Louise Oschatz, Maurizio G. Paoletti, Jean-Pierre Sarthou, Norman Siebrecht, Daniele Sommaggio, Sebastian Wolfrum, Felix HerzogEnlace del recurso
Publicado 2021
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1717por Yifan Chen, Yusuke Miura, Toshihiro Sakurai, Zhen Chen, Rojeet Shrestha, Sota Kato, Emiko Okada, Shigekazu Ukawa, Takafumi Nakagawa, Koshi Nakamura, Akiko Tamakoshi, Hitoshi Chiba, Hideyuki Imai, Hiroyuki Minami, Masahiro Mizuta, Shu-Ping Hui“... analysis (PCA), were conducted to uncover food sources of FAs among the four lipid fractions (CE, FFA...”
Publicado 2021
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1718
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1720