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  1. 1741
    Religiosity, halal food consumption, and physical well-being: An extension of the TPB
    Materias: “...halal food consumption...”
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  2. 1742
    ODFM, an omics data resource from microorganisms associated with fermented foods
    “... for microorganisms associated with various fermented foods, additive ingredients, and seasonings (e.g. kimchi, Korean...”
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  3. 1743
    Has “Grain for Green” threaten food security on the Loess Plateau of China?
    Materias: “...food security...”
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  4. 1744
    A diverse suite of pharmaceuticals contaminates stream and riparian food webs
    “... that dozens of pharmaceuticals accumulate in  food chains of streams, including in predators in adjacent...”
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  5. 1745
    The food patterns of a multicenter cohort of Brazilian nulliparous pregnant women
    “... by ultra-processed foods, processed foods, and food groups rich in carbohydrates, fats and sugars...”
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  6. 1746
    NEGATIVE PRESSURE WOUND THERAPY (NPWT) FOR THE MANAGEMENT OF DIABETIC FOOT WOUND
    por Wesiana Heris Santy
    Publicado 2015
    “... % ) called diabetic foot ( Akhtyo , 2009) . Where the injury to the leg if not treated properly will lead...”
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  7. 1747
    El Foro de Salud Mental y la salud comunitaria
    por José Carmona
    Publicado 2012
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  8. 1748
    NEGATIVE PRESSURE WOUND THERAPY (NPWT) FOR THE MANAGEMENT OF DIABETIC FOOT WOUND
    por Wesiana Heris Santy
    Publicado 2015
    “... % ) called diabetic foot ( Akhtyo , 2009) . Where the injury to the leg if not treated properly will lead...”
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  9. 1749
    Factors Related to Severity of Diabetic Foot Ulcer: A Systematic Review
    por Jalilian M, Ahmadi Sarbarzeh P, Oubari S
    Publicado 2020
    Materias: “...diabetic foot ulcer...”
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  10. 1750
    Study of antibiotic sensitivity of Salmonella spp. developed by food and biological material
    “... recommendations. Results. Out of 10 samples (material was obtained from animals, humans and foods), 10 cultures...”
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  11. 1751
    Monitoring the microbiome for food safety and quality using deep shotgun sequencing
    Materias: “...Nutrition. Foods and food supply...”
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  12. 1752
    Integrating science to address food and health within Global Agenda 2030
    por Gordon A. McBean
    Publicado 2021
    Materias: “...Nutrition. Foods and food supply...”
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  13. 1753
    Sustainable supply chain in food industries: Drivers and strategic sustainability orientation
    “... on 120 food industry companies of Iran....”
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  14. 1754
    Analysis of residents’ food safety satisfaction from the perspective of income heterogeneity
    “...Abstract Food is the paramount necessity of the people, while food safety is the priority. Facing...”
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  15. 1755
    Rice Farming Performance for Sustainable Agriculture and Food Security in West Kalimantan
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  16. 1756
    An excitatory ventromedial hypothalamus to paraventricular thalamus circuit that suppresses food intake
    “... to the paraventricular thalamus that suppresses food intake....”
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  17. 1757
    Food Security of Kuzbass Region Population in 1905-1907: Local Features
    por A. Y. Karpinets
    Publicado 2017
    “... of the First Russian revolution in the context of food security of the population by the example of Kuzbass...”
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  18. 1758
    HEALTHY FOOD FOR TEENAGERS PART 2: MEAT ANALYSIS FOR HORMONAL DRUGS
    por Vita ANTSUPOVA, Yuliia LOMAKINA
    Publicado 2021
    Materias: “...Food processing and manufacture...”
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  19. 1759
    Clinical, pathomorphological and immunohistochemical evaluation of tissue repair in diabetic foot ulcers
    “... of tissue repair in patients with diabetic foot ulcers after local treatment. Materials and methods: 70...”
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  20. 1760
    Criteria of immobilization duration of the affected foot in diabetic Charcot neuro-osteoarthropathy
    Materias: “...charcot foot...”
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