Consumers’ Attitude towards Sustainable Food Consumption during the COVID-19 Pandemic in Romania

por Iulia C. Muresan, Rezhen Harun, Felix H. Arion, Anca Monica Brata, Ioan Aurel Chereches, Gabriela O. Chiciudean, Diana E. Dumitras, Camelia F. Oroian, Olivia Paula Tirpe
Publicado 2021

Artificial Intelligence and Antibiotic Discovery

por Liliana David, Anca Monica Brata, Cristina Mogosan, Cristina Pop, Zoltan Czako, Lucian Muresan, Abdulrahman Ismaiel, Dinu Iuliu Dumitrascu, Daniel Corneliu Leucuta, Mihaela Fadygas Stanculete, Irina Iaru, Stefan Lucian Popa
Publicado 2021