Combined Effects of Temperature and Salinity on Polyps and Ephyrae of <i>Aurelia solida</i> (Cnidaria: Scyphozoa)

por Susanne Schäfer, Sonia K. M. Gueroun, Carlos Andrade, João Canning-Clode
Publicado 2021

Evaluation of Fatty Acids Profile as a Useful Tool towards Valorization of By-Products of Agri-Food Industry

por Rui Ferreira, Sílvia Lourenço, André Lopes, Carlos Andrade, José S. Câmara, Paula Castilho, Rosa Perestrelo
Publicado 2021

Jellyfishing in Europe: Current Status, Knowledge Gaps, and Future Directions towards a Sustainable Practice

por Dori Edelist, Dror L. Angel, João Canning-Clode, Sonia K. M. Gueroun, Nicole Aberle, Jamileh Javidpour, Carlos Andrade
Publicado 2021