Microbiota Assessments for the Identification and Confirmation of Slit Defect-Causing Bacteria in Milk and Cheddar Cheese

por Zhengyao Xue, Jason T. Brooks, Zachary Quart, Eric T. Stevens, Mary E. Kable, Jessie Heidenreich, Jeremy McLeod, Maria L. Marco
Publicado 2021

The Persistence of Bacterial Pathogens in Surface Water and Its Impact on Global Food Safety

por Rebecca L. Bell, Julie A. Kase, Lisa M. Harrison, Kannan V. Balan, Uma Babu, Yi Chen, Dumitru Macarisin, Hee Jin Kwon, Jie Zheng, Eric L. Stevens, Jianghong Meng, Eric W. Brown
Publicado 2021