Inhibitory activity of crude bacteriocin produced by lactic acid bacteria isolated from dadih against Listeria monocytogenes

por Usman Pato, YUSMARINI YUSUF, SHANTI FITRIANI, NIA NAIDYA JONNADI, MIMI SRI WAHYUNI, JESKA ARYANINGSIH FERUNI, IRWANDI JASWIR
Publicado 2020

Physicochemical property of oil palm leaves and utilization of cellulose microfiber as probiotic encapsulant

por Usman Pato, DEWI FORTUNA AYU, EMMA RIFTYAN, FAJAR RESTUHADI, WASISSO TUNGGUL PAWENANG, ROYYAN FIRDAUS, ANNISA RAHMA, INGRID SURYANTI SURONO, IRWANDI JASWIR
Publicado 2021