The use of cation exchange resins in wines: Effects on pH, tartrate stability, and metal content

por Ponce,Felipe, Mirabal-Gallardo,Yaneris, Versari,Andrea, Laurie,V. Felipe
Publicado 2018

The influence of selected winemaking equipment and operations on the concentration of dissolved oxygen in wines

por Calderón,Juan F, del Alamo-Sanza,María, Nevares,Ignacio, Laurie,V. Felipe
Publicado 2014

Analysis of major metallic elements in Chilean wines by atomic absorption spectroscopy

por Laurie,V. Felipe, Villagra,Evelyn, Tapia,Jaime, Sarkis,Jorge E. S, Hortellani,Marcos A
Publicado 2010

Changes in concentration of volatile compounds in response to defoliation of Muscat of Alexandria grapevines grown under a traditional farming system

por Pascual,Guillermo A., Serra,Ignacio, Calderón-Orellana,Arturo, Laurie,V. Felipe, Lopéz,María Dolores
Publicado 2017

Multi-element analysis and differentiation of Chilean wines using mineral composition and multivariate statistics

por Mirabal-Gallardo,Yaneris, Caroca-Herrera,María A., Muñoz,Luis, Meneses,Macarena, Laurie,V. Felipe
Publicado 2018

Nanoinformatics: an emerging area of information technology at the intersection of bioinformatics, computational chemistry and nanobiotechnology

por González-Nilo,Fernando, Pérez-Acle,Tomás, Guínez-Molinos,Sergio, Geraldo,Daniela A, Sandoval,Claudia, Yévenes,Alejandro, Santos,Leonardo S, Laurie,V. Felipe, Mendoza,Hegaly, Cachau,Raúl E
Publicado 2011