Calidad higiénico-sanitaria del pescado fresco expendido en la ciudad de Medellín

by Nelly Ospina M., Luz Mariela Sorza Z., Gloria Elena Gonzales V.
Published 2009

EVALUACIÓN DE TEXTURA A CINCO CORTES DE CARNE DE RES CONSERVADOS POR ESTERILIZACIÓN EN ENVASE DE HOJALATA ASSESSING TEXTURE TO FIVE BEEF MEAT CUTS PRESERVED BY STERILIZATION IN TIN...

by Luz M CARVAJAL C, Nelly OSPINA M, Olga L MARTÍNEZ Á, Liliana RAMÍREZ S, Claudia C RESTREPO, Sandra S ADARVE E, Sara L RESTREPO E
Published 2008

ASSESSING TEXTURE TO FIVE BEEF MEAT CUTS PRESERVED BY STERILIZATION IN TINPLATE PACKAGING

by Luz M. CARVAJAL C., Nelly OSPINA M., Olga L. MARTÍNEZ A., Liliana RAMÍREZ S., Claudia C. RESTREPO, Sandra S. ADARVE E., Sara L. RESTREPO E.
Published 2009