Chestnut Cultivar Identification through the Data Fusion of Sensory Quality and FT-NIR Spectral Data

por Piermaria Corona, Maria Teresa Frangipane, Roberto Moscetti, Gabriella Lo Feudo, Tatiana Castellotti, Riccardo Massantini
Publicado 2021

Influence of forest stand characteristics on physical, mechanical properties and chemistry of chestnut wood

por Francesco Marini, Maria Chiara Manetti, Piermaria Corona, Luigi Portoghesi, Vittorio Vinciguerra, Swati Tamantini, Elena Kuzminsky, Florian Zikeli, Manuela Romagnoli
Publicado 2021