Nutritional Aspects of Six Quinoa (Chenopodium quinoa Willd.) Ecotypes from three Geographical Areas of Chile

por Miranda,Margarita, Vega-Gálvez,Antonio, Quispe-Fuentes,Issis, Rodríguez,María José, Maureira,Héctor, Martínez,Enrique A
Publicado 2012

Effect of dehydration temperature on physico-chemical properties and antioxidant capacity of goldenberry (Physalis peruviana L.)

por Jéssica,López, Vega-Gálvez,Antonio, Torres,María José, Lemus-Mondaca,Roberto, Quispe-Fuentes,Issis, Di Scala,Karina
Publicado 2013