Evaluation of Indigenous Pichia kudriavzevii from cocoa fermentation for a probiotic candidate

por Rahayu Wulan, Rika Indri Astuti, Yaya Rukayadi, Anja Meryandini
Publicado 2021

Anti-Aging Activity of Xylocarpus Granatum Phytoextracts and Xyloccensins K Compound

por Syarif Maulana Yusuf, Rika Indri Astuti, Irmanida Batubara, Warinthorn Chavasiri
Publicado 2021

Screening and characterization of sponge-associated bacteria from Seribu Island, Indonesia producing cellulase and laccase enzymes

por WENANG MAHARSIWI, RIKA INDRI ASTUTI, ANJA MERYANDINI, Aris Tri Wahyudi
Publicado 2020