The Compositional Aspects of Edible Flowers as an Emerging Horticultural Product

por Eleomar de O. Pires, Francesco Di Gioia, Youssef Rouphael, Isabel C. F. R. Ferreira, Cristina Caleja, Lillian Barros, Spyridon A. Petropoulos
Publicado 2021

Phosphorus and Biofertilizer Application Effects on Growth Parameters, Yield and Chemical Constituents of Broccoli

por Mustafa H. M. Mohamed, Maha Ali, Rania S. M. Eid, Heba S. El-Desouky, Spyridon A. Petropoulos, Rokayya Sami, Amina A. M. Al-Mushhin, Khadiga Ahmed Ismail, Reda M. Y. Zewail
Publicado 2021