Nitrogen sources affected the biosynthesis of 2-acetyl-1-pyrroline, cooked rice elongation and amylose content in rice.

por Pouwedeou Mouloumdema Potcho, Nnaemeka Emmanuel Okpala, Tchalla Korohou, Muhammad Imran, Nabieu Kamara, Jisheng Zhang, Kelvin Dodzi Aloryi, Xiangru Tang
Publicado 2021

On-line weight estimation of broiler carcass and cuts by a computer vision system

por Innocent Nyalala, Cedric Okinda, Nelson Makange, Tchalla Korohou, Qi Chao, Luke Nyalala, Zhang Jiayu, Zuo Yi, Khurram Yousaf, Liu Chao, Chen Kunjie
Publicado 2021