MATHEMATIC PROCESSING OF RESULTS OF RESEARCHING THE LIMITS OF INADMISSIBLE TEMPERATURES OF THERMAL DEVICES AT PUBLIC CATERING ENTERPRISES
Heavy influence of warmth on a person who deals with thermal treatment of products at public catering enterprises can cause serious impact on his/her health and can result in occupational diseases. By approximation of earlier experimental data equations were found, which give an opportunity to ident...
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| Autores principales: | , |
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| Formato: | article |
| Lenguaje: | RU |
| Publicado: |
Plekhanov Russian University of Economics
2017
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/0ba49b1672eb4d5488ed2431ba0e8579 |
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