A Market Survey of Vegetables in Bangalore for Heavy Metal Contamination in Relation to Human Health

Vegetable samples from one of the main whole sale markets of Bangalore city were collected over two years and analysed for heavy metals such as Cd, Pb, Cr and Ni. Heavy metal content of vegetables ranged from 0.24 to 2.54 mg Cd kg-1, 2.16 to 10.40 mg Pb kg-1, 3.08 to 16.2 mg Cr kg-1 and 1.66 to 11.5...

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Autores principales: L R Varalakshmi, A N Ganeshamurthy
Formato: article
Lenguaje:EN
Publicado: Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2008
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Acceso en línea:https://doaj.org/article/1572747332b041eebb065c16fd9d1eba
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