Conservación de alimentos por campos eléctricos pulsados de alto voltaje

Saved in:
Bibliographic Details
Main Authors: José E. Zapata M., Olga L. Martínez, Blanca C. Salazar, Germán Moreno, Fernando Gallego
Format: article
Language:EN
Published: Universidad de Antioquia 2009
Subjects:
Online Access:https://doaj.org/article/3753195345a64fb6bca0ef3a92b8d97c
Tags: Add Tag
No Tags, Be the first to tag this record!