Supply chain management of red chili based on the food supply chain network in Yogyakarta Indonesia

This study aims to describe the relationship structure of the red chili supply chain from Kulonprogo to Jakarta and analyze the supply chain management of red chili based on the Food Supply Chain Network (FSCN). A sampling of red chili farmers was carried out in stages, obtaining 80 people. Meanwhil...

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Bibliographic Details
Main Authors: Susanawati, Tri Novita Sari Yuli, Fauzan Muhammad, Sharifuddin Juwaidah
Format: article
Language:EN
FR
Published: EDP Sciences 2021
Subjects:
Online Access:https://doaj.org/article/39e7f4cca40a4a19a18131b51911926f
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