ANALOGUE SAUSAGE FORMULATION OF TEMPEH-WHITE OYSTER MUSHROOMS (PLEUROTUS OSTREATUS) WITH THE ADDITION OF CARRAGEENAN

<p>Sausage is a food product that is processed as a variety of food. Tempeh and white oyster mushroom (<em>Pleurotus ostreatus</em>) contain many nutrients needed by the body. In addition, carrageenan also contributes to the nutritional content of the product. This research was con...

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Auteurs principaux: Septi Rohmawati, Akhmad Mustofa, Yannie Asrie Widanti
Format: article
Langue:EN
Publié: Department of Food Technology 2019
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Accès en ligne:https://doaj.org/article/44862901472447989914e419b03aaf3a
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