ANALOGUE SAUSAGE FORMULATION OF TEMPEH-WHITE OYSTER MUSHROOMS (PLEUROTUS OSTREATUS) WITH THE ADDITION OF CARRAGEENAN
<p>Sausage is a food product that is processed as a variety of food. Tempeh and white oyster mushroom (<em>Pleurotus ostreatus</em>) contain many nutrients needed by the body. In addition, carrageenan also contributes to the nutritional content of the product. This research was con...
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| Main Authors: | , , |
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| Format: | article |
| Language: | EN |
| Published: |
Department of Food Technology
2019
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| Subjects: | |
| Online Access: | https://doaj.org/article/44862901472447989914e419b03aaf3a |
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