Consumer practices for purchase, storage, and preparation of poultry and eggs in selected north and south american countries: a pilot study
Background: Poultry, eggs, and their products represent a potential food safety hazard. Although consumer practices related to these foods have been studied in various countries, little data exists from Latin America. Objective: The objective of this pilot study was to provide initial data to chara...
Saved in:
| Main Authors: | , , , , , , |
|---|---|
| Format: | article |
| Language: | EN |
| Published: |
Universidad de Antioquia
2016
|
| Subjects: | |
| Online Access: | https://doaj.org/article/61c69375f8364ecb8ef24d6f391898c4 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|