Omega-3 PUFAs and gut microbiota: A preventive approach for colorectal cancer
The influence of diet on the composition of the intestinal microbiota and related pathologies has been known for some time. Some classes of nutrients, such as fatty acids belonging to the omega 3 series, have particular effects on the bacteria that make up the intestinal microbiota. ω-3 PUFAs affec...
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| Autores principales: | , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
PAGEPress Publications
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/6493ebf68a9a4bf6ba30d172ad3b5d1c |
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