Parental practices, preferences, skills and attitudes on food consumption of pre-school children: Results from Nutriscience Project.

The association between family environment and child's eating behaviors is well established but a multidimensional approach to study this relation is lacking. This study aimed to assess the proprieties of a questionnaire created to evaluate parental practices, preferences, skills and attitudes...

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Auteurs principaux: Carla Almeida, José Azevedo, Maria João Gregório, Renata Barros, Milton Severo, Patrícia Padrão
Format: article
Langue:EN
Publié: Public Library of Science (PLoS) 2021
Sujets:
R
Q
Accès en ligne:https://doaj.org/article/6abd91cf80fe4b9390cd60dd64e91a27
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