PHYSICO-CHEMICAL PARAMETERS OF ROMANIAN RASPBERRY HONEY
Six samples of raspberry honey collected from different regions of Romania were analysed in order to confirm that they are classified as monofloral honey. Melissopalynological analysis, alongside the determination of physico-chemical parameters - moisture, pH, free acidity, electrical conductivity,...
Enregistré dans:
| Auteurs principaux: | , |
|---|---|
| Format: | article |
| Langue: | EN |
| Publié: |
Stefan cel Mare University of Suceava
2019
|
| Sujets: | |
| Accès en ligne: | https://doaj.org/article/b897868622b24ac68b8e1a0e8d6b079b |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|