Changes in concentration of volatile compounds in response to defoliation of Muscat of Alexandria grapevines grown under a traditional farming system

ABSTRACT Linalool is a monoterpene, which exhibits floral and spicy aromas as well as a variety of pharmacological effects, including antioxidant, anti-inflammatory, and cardiovascular. Wine flavor is highly dependent on the chemical compounds of berries. The objective of this study was to evaluate...

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Autores principales: Pascual,Guillermo A., Serra,Ignacio, Calderón-Orellana,Arturo, Laurie,V. Felipe, Lopéz,María Dolores
Lenguaje:English
Publicado: Instituto de Investigaciones Agropecuarias, INIA 2017
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392017000400373
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