Chemical and Nutritional Composition of Copao Fruit (Eulychnia acida Phil.) Unswe Thee Environmental Conditions in the Coquimbo Region

por Masson S,Lilia, Salvatierra,María Angélica, Robert C,Paz, Encina A,Cristian, Camilo M,Conrado
Publicado 2011

Phytochemical Evaluation of Wild and Cultivated Pepper (Capsicum annuum L. and C. pubescens Ruiz & Pav.) from Oaxaca, Mexico

por Vera-Guzmán,Araceli Minerva, Chávez-Servia,José Luis, Carrillo-Rodríguez,José Cruz, G. López,Mercedes
Publicado 2011

The effect of vitamin C supplementation on neutropenia induced by cyclophosphamide in mice

por Garcia,Rosane Scussel, Araújo,Évelyn de Souza, Dambrós,Betina Fernanda, Schneider,Augusto, Abib,Renata Torres
Publicado 2019

Vitamin C Intervention for Critical COVID-19: A Pragmatic Review of the Current Level of Evidence

por Patrick Holford, Anitra C. Carr, Masuma Zawari, Marcela P. Vizcaychipi
Publicado 2021

Attenuation of atherogenic apo B-48-dependent hyperlipidemia and high density lipoprotein remodeling induced by vitamin C and E combination and their beneficial effect on lethal is...

por Contreras-Duarte,S., Chen,P., Andía,M., Uribe,S., Irarrázaval,P., Kopp,S., Kern,S., Marsche,G., Busso,D., Wadsack,C., Rigotti,A.
Publicado 2018

Quality of yellow passion fruit juice with cultivation using different organic sources and saline water

por de Oliveira Freire,José Lucínio, Ferreira Cavalcante,Lourival, Matheus Rebequi,Alex, Dias,Thiago Jardelino, da Silva Brehm,Míriam Alice, dos Santos,Joao Batista
Publicado 2014

UV-VIS, NMR AND FT-IR SPECTRA OF TAUTOMERS OF VITAMIN C. EXPERIMENTAL AND DFT CALCULATIONS

por DABBAGH,HUSSEIN A, AZAMI,FATEMEH, FARROKHPOUR,HUSSEIN, CHERMAHINI,ALIREZA NAJAFI
Publicado 2014

No significant benefit of moderate-dose vitamin C on severe COVID-19 cases

por Zheng Shaoping, Chen Qiaosen, Jiang Hongbo, Guo Chunxia, Luo Jinzhuo, Li Sumeng, Wang Hua, Li Huadong, Zheng Xin, Weng Zhihong
Publicado 2021

Polyacrylamide-Sodium Alginate Hydrogel Releasing Oxygen and Vitamin C Promotes Bone Regeneration in Rat Skull Defects

por Bin Zhao, Bin Zhao, Jingya He, Jingya He, Feng Wang, Feng Wang, Ruxiao Xing, Ruxiao Xing, Bin Sun, Bin Sun, Yanmin Zhou, Yanmin Zhou
Publicado 2021

Effect of geotextile and agrotextile covering on productivity and nutritional values in lettuce

por Tosic,Ivana, Mirosavljevic,Milan, Przulj,Novo, Trkulja,Vojislav, Pesevic,Dusica, Barbir,Jelena
Publicado 2019

Antioxidant Activity Saripati Beruwas Laut Fruit (Scaevola taccada)

por Fatmawati Kiki, Apriandi Azwin, Amrizal Sri Novalina, Rezeki Zubaidah Anjar
Publicado 2021

Accumulation of Antioxidants in Apricot Fruit through Ripening: Characterization of a Genotype with Enhanced Functional Properties

por Hegedüs,Attila, Pfeiffer,Péter, Papp,Nóra, Abrankó,László, Blázovics,Anna, Pedryc,Andrzej, Stefanovits-Bányai,Éva
Publicado 2011

Use of antioxidants on rainbow trout Oncorhynchus mykiss (Walbaum, 1792) sperm diluent: effects on motility and fertilizing capability

por Ubilla,Andrea, Valdebenito,Iván
Publicado 2011

Vitamin C and oxidative stress in the seminiferous epithelium

por Angulo,Constanza, Maldonado,Rodrigo, Pulgar,Eduardo, Mancilla,Héctor, Córdova,Alex, Villarroel,Franz, Castro,Maite A, Concha,Ilona I
Publicado 2011

Vitamin C Administration Attenuated Artemether Induced Hepatic Injury in Rats

por Eid,Refaat A, Zaki,Mohamed Samir Ahmed, Alghamdi,Mansour A, Sideeg,Abulqasim Mohammed, Ali,Kamal, Z. M, Andarawi,Mohamed, Haidara,Mohamed A
Publicado 2020

Quality in Coriander leaves as influenced by growing conditions

por R Surya, T Geethumol, P Anitha
Publicado 2018

Inflammatory Response Modulation by Vitamin C in an MPTP Mouse Model of Parkinson’s Disease

por Francesco De Nuccio, Antonia Cianciulli, Chiara Porro, Marianna Kashyrina, Melania Ruggiero, Rosa Calvello, Alessandro Miraglia, Giuseppe Nicolardi, Dario Domenico Lofrumento, Maria Antonietta Panaro
Publicado 2021

Co-occurring features of scurvy and phrynoderma in the same patient

por Cristina Moya-Martínez, MD, Lara Haya-Martínez, MD, Laura Fuertes-Vega, MD, Carlos Santonja, MD, Luis Requena, MD
Publicado 2022

PENGARUH NATRIUM BENZOAT DAN WAKTU PENYIMPANAN TERHADAP MUTU KIMIA DAN MIKROBIOLOGIS SELAI PALA (Myristica fragrans Houtt)

por Centhya Victorin Maitimu
Publicado 2021

Flowering and fruit quality characteristics in some seeded and seedless pummelo cultivars

por Ummu Kalsum, Slamet Susanto, Ahmad Junaedi, Nurul Khumaida, Heni Purnamawati
Publicado 2020