Chemical characterization, antimicrobial and antioxidant activity of sugar-apple (Annona squamosa L.) pulp extract

por Trindade,Maria Luiza Martins da, Radünz,Marjana, Ramos,Adriano Hirsch, Silveira,Cátia Silva, Gandra,Eliezer Avila, Helbig,Elizabete
Publicado 2020

Physicochemical characterization and microbiological analysis of Oligosarcus robustus raw fish meat and development a fish hamburger

por Castro,Larissa Sá Britto, Oliveira Pacheco,Denise, Radünz,Marjana, Helbig,Elizabete, Arocha Gularte,Márcia, Zambiazi,Rui Carlos, Lameiro Rodrigues,Kelly, Valente Gandra,Tatiane Kuka, Avila Gandra,Eliezer
Publicado 2020