The Effect of Hydrothermal Treatment on Metabolite Composition of Hass Avocados Stored in a Controlled Atmosphere

por Rosana Chirinos, David Campos, Sofía Martínez, Sílfida Llanos, Indira Betalleluz-Pallardel, Diego García-Ríos, Romina Pedreschi
Publicado 2021

Primary and Phenolic Metabolites Analyses, In Vitro Health-Relevant Bioactivity and Physical Characteristics of Purple Corn (<i>Zea mays</i> L.) Grown at Two Andean Geographical Lo...

por Lena Gálvez Ranilla, Briggite Anyela Rios-Gonzales, María Fernanda Ramírez-Pinto, Claudia Fuentealba, Romina Pedreschi, Kalidas Shetty
Publicado 2021

Unravelling the Molecular Regulation Mechanisms of Slow Ripening Trait in <i>Prunus persica</i>

por Gerardo Núñez-Lillo, Lissette Ulloa-Zepeda, Catalina Pavez, Anibal Riveros, Francisca Blanco-Herrera, Reinaldo Campos-Vargas, Romina Pedreschi, Claudio Meneses
Publicado 2021