TRBP ensures efficient Dicer processing of precursor microRNA in RNA-crowded environments

por Mohamed Fareh, Kyu-Hyeon Yeom, Anna C. Haagsma, Sweeny Chauhan, Inha Heo, Chirlmin Joo
Publicado 2016

Preservatives from food—For food: Pea protein hydrolysate as a novel bio‐preservative against Escherichia coli O157:H7 on a lettuce leaf

por Niamh M. Mohan, Amine Zorgani, Leah Earley, Sweeny Chauhan, Sanja Trajkovic, John Savage, Alessandro Adelfio, Nora Khaldi, Marta Martins
Publicado 2021