Antimicrobial potential of Pediococcus acidilactici from Bekasam, fermentation of sepat rawa fish (Tricopodus trichopterus) from Banyuasin, South Sumatra, Indonesia
Abstract. Melia S, Purwati E, Kurnia Y. F, Pratama D. R. 2019. Antimicrobial potential of Pediococcus acidilactici from Bekasam, fermentation of sepat rawa fish (Tricopodus trichopterus) from Banyuasin, South Sumatra, Indonesia. Biodiversitas 20: 3532-3538. This study aimed to determine the antimicr...
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| Autores principales: | , , , |
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| Formato: | article |
| Lenguaje: | EN |
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MBI & UNS Solo
2019
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/13783a1ddc5a43d18df5bebac685af2e |
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