Sericin cocoon bio-compatibilizer for reactive blending of thermoplastic cassava starch

Abstract Cassava starch was blended with glycerol to prepare thermoplastic starch (TPS). Thermoplastic starch was premixed with sericin (TPSS) by solution mixing and then melt-blended with polyethylene grafted maleic anhydride (PEMAH). The effect of sericin on the mechanical properties, morphology,...

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Auteurs principaux: Thanongsak Chaiyaso, Pornchai Rachtanapun, Nanthicha Thajai, Krittameth Kiattipornpithak, Pensak Jantrawut, Warintorn Ruksiriwanich, Phisit Seesuriyachan, Noppol Leksawasdi, Yuthana Phimolsiripol, Charin Techapun, Sarana Rose Sommano, Toshiaki Ougizawa, Kamon Yakul, Kittisak Jantanasakulwong
Format: article
Langue:EN
Publié: Nature Portfolio 2021
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Accès en ligne:https://doaj.org/article/88bc72983b754a4e80f3abe5b04f3924
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