(THE ARTICLE HAS BEEN DRAWN BY AUTHOR) KUALITAS MIKROBIOLOGIS SUSU KAMBING FERMENTASI MENGGUNAKAN STARTER Lactobacillus fermentum strain NCC2970 PADA PENYIMPANAN SUHU REFRIGERATOR

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(THE ARTICLE HAS BEEN DRAWN BY AUTHOR) KUALITAS MIKROBIOLOGIS SUSU KAMBING FERMENTASI MENGGUNAKAN STARTER Lactobacillus fermentum strain NCC2970 PADA PENYIMPANAN SUHU REFRIGERATOR

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Détails bibliographiques
Auteurs principaux:	Ferawati Ferawati, Sri Melia, Endang Purwati, Iskandar Zulkarnain, Hendri Purwanto
Format:	article
Langue:	EN ID
Publié:	Green Engineering Society 2019
Sujets:	susu kambing lactobacillus fermentum strain ncc2970 mikrobiologis Agriculture (General) S1-972
Accès en ligne:	https://doaj.org/article/b8f0f7e3ad8d4883a08bec6e08b183f7
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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