Optical pH sensor based on polyelectrolyte complex (PEC) pectin-chitosan/methanol anthocyanin extract of Catharanthus roseus for a new optical urea biosensor development

Construction of optical pH sensor as a new platform optical urea biosensor based on polyelectrolyte complex (PEC) pectin-chitosan membrane and total phenolic (anthocyanin) of Tapak Dara flower (Catharanthus roseus) has been successfully carried out. The anthocyanin was extracted by a maceration meth...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: NURHAYATI NURHAYATI, EKA SAFITRI, KHAIRI SUHUD, NAZARUDDIN NAZARUDDIN, BINAWATI GINTING, SUSILAWATI SUSILAWATI, SITTI SALEHA, MURNIANA MURNIANA, SALSABILLA LATANSA NAZARUDDIN
Formato: article
Lenguaje:EN
Publicado: Universitas Syiah Kuala 2021
Materias:
Acceso en línea:https://doaj.org/article/ee5dc2cd42d74c3e8eac8e847af64cd1
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!