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Mostrando 1 - 20 Resultados de 48 Para Buscar '"cocoa"', tiempo de consulta: 0.04s Limitar resultados
  1. 1
    Current state of and perspectives on cocoa production in Mexico
    Materias: “...Cocoa...”
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  2. 2
    Tendencias recientes en la exportación y precios de algunos productos = Recent trends in the exports and prices of some products
    Publicado 2014
    Materias: “...COCOA...”
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  3. 3
    Climate change adaptation and cocoa farm rehabilitation behaviour in Ahafo Ano North District of Ashanti region, Ghana
    por Oyekale Abayomi Samuel
    Publicado 2021
    Materias: “...cocoa farm renovation...”
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  4. 4
    Cacao in México: Restrictive factors and productivity levels
    Materias: “...Cocoa production...”
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  5. 5
    Identification of Cacao Mild Mosaic Virus (CaMMV) and Cacao Yellow Vein-Banding Virus (CYVBV) in Cocoa (<i>Theobroma cacao</i>) Germplasm
    Materias: “...cocoa...”
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  6. 6
    Value chain development for cocoa smallholders in Ecuador
    Materias: “...COCOA...”
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  7. 7
    The stake of licence buying companies (LBCs) in the promotion of quality cocoa in Ghana
    Materias: “...cocoa quality...”
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  8. 8
    Proximal chemical evaluation, antioxidant content and fatty acids in fermented and dried cocoa beans, roasted cocoa beans and cocoa pulp bar (Theobroma cacao L. Criollo cultivar)
    Materias: “...Cocoa pulp bar...”
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  9. 9
    Significance of Diet in Acne Vulgaris patients attending Dermatology clinic at Dow University of Health Sciences, Karachi
    Materias: “...Cocoa Products...”
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  10. 10
    The Antioxidant Characteristics of The Liquid Smoke of Cocoa Shell ( Theobroma cacao, l ) In Different Water Content Variations
    Materias: “...cocoa shell liquid smoke...”
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  11. 11
    SCREENING OF POTENTIAL YEAST STARTERS WITH HIGH ETHANOL PRODUCTION FOR A SMALL-SCALE COCOA FERMENTATION IN IVORY COAST
    Materias: “...cocoa fermentation...”
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  12. 12
    A rapid tree diversity assessment method for cocoa agroforestry systems
    Materias: “...Cocoa...”
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  13. 13
    The forms of international specialization and ensuing economic flows. Case study on the cocoa products
    por Elina BENEA-POPUȘOI, Melisa CASAPU
    Publicado 2021
    Materias: “...cocoa world market...”
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  14. 14
    Jornaleros, grandes propietarios y exportación cacaotera, 1790-1925 /
    por Chiriboga Vega, Manuel
    Publicado 2013
    Materias: “...Cocoa trade Ecuador History....”
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  15. 15
    Evaluation of Indigenous Pichia kudriavzevii from cocoa fermentation for a probiotic candidate
    Materias: “...antioxidant, cocoa fermentation, pichia kudriavzevii, probiotics, yeast...”
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  16. 16
    Physiological, biochemical activities of cherelle wilt on three cocoa clones (Theobroma cacao) under two levels of soil fertilities
    Materias: “...cocoa, cherelle wilt, physiology, soil fertility, biochemical...”
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  17. 17
    Evaluation of yield and pest and disease resistance of cocoa clones in Kolaka District, Southeast Sulawesi, Indonesia
    Materias: “...clones, cocoa, quality, yield, pest and disease resistance...”
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  18. 18
    Fatty acid profile and solid fat content of Peruvian cacao for optimal production of trade chocolate
    Materias: “...Cocoa powder...”
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  19. 19
    Effects of Shade on Microclimate, Canopy Characteristics and Light Integrals in Dry Season Field-Grown Cocoa (Theobroma cacao L.) Seedlings
    por S Agele, B Famuwagun, A Ogunleye
    Publicado 2016
    Materias: “...cocoa...”
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  20. 20
    Prope legitimate rootstocks determine the selection criteria for drought-tolerant cocoa
    Materias: “...cocoa, prope legitimate rootstock, selection criteria, drought tolerance...”
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