Toward the assessment of food toxicity for celiac patients: characterization of monoclonal antibodies to a main immunogenic gluten peptide.

par Belén Morón, Michael T Bethune, Isabel Comino, Hamid Manyani, Marina Ferragud, Manuel Carlos López, Angel Cebolla, Chaitan Khosla, Carolina Sousa
Publié 2008

Identification and in vitro reactivity of celiac immunoactive peptides in an apparent gluten-free beer.

par Ana Real, Isabel Comino, Ma de Lourdes Moreno, Miguel Ángel López-Casado, Pedro Lorite, Ma Isabel Torres, Ángel Cebolla, Carolina Sousa
Publié 2014

Molecular and immunological characterization of gluten proteins isolated from oat cultivars that differ in toxicity for celiac disease.

par Ana Real, Isabel Comino, Laura de Lorenzo, Francisco Merchán, Javier Gil-Humanes, María J Giménez, Miguel Ángel López-Casado, M Isabel Torres, Ángel Cebolla, Carolina Sousa, Francisco Barro, Fernando Pistón
Publié 2012