Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet
Abstract Food and beverage consumption has a great impact on the environment, although there is a lack of information concerning the whole diet. The environmental impact of 153 Italian adults (51 omnivores, 51 ovo-lacto-vegetarians, 51 vegans) and the inter-individual variability within dietary grou...
Saved in:
| Main Authors: | , , , , , , , , , , , , , , |
|---|---|
| Format: | article |
| Language: | EN |
| Published: |
Nature Portfolio
2017
|
| Subjects: | |
| Online Access: | https://doaj.org/article/e2ea1e4a923b46cfaafd5ba5aa96beed |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|