Showing 1 - 20 results of 30 for search '"ripening"', query time: 0.03s Refine Results
  1. 1
    Phenolic compounds and vitamins in wild and cultivated apricot (Prunus armeniaca L.) fruits grown in irrigated and dry farming conditions
    Subjects: “...Ripening...”
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  2. 2
    Effect of Ethylene Inhibitors on Quality Attributes of Apricot cv. Modesto and Patterson during Storage
    Subjects: “...ripening...”
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  3. 3
    A statistical approach for assessing the heterogeneity of Hass avocados subjected to different postharvest abiotic stresses
    Subjects: “...ripening...”
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  4. 4
    Study of physiological and quality parameters during development and ripening of pepino (Solanum muricatum Aiton) fruit
    Subjects: “...fruit ripening...”
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  5. 5
    Polyphenol content and antioxidant activity of maqui (Aristotelia chilensis Molina Stuntz) during fruit development and maturation in Central Chile
    Published 2012
    Subjects: “...ripening...”
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  6. 6
    Phenology and ripening of Vitis vinifera L. grape varieties in São Joaquim, southern Brazil: a new South American wine growing region
    Subjects: “...ripening...”
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  7. 7
    Evolución de la Madurez de Variedades de Manzana y Pera en Almacenamiento Frigorífico Conjunto con Absorbedor de Etileno
    by Guerra,M., Casquero,P. A.
    Published 2005
    Subjects: “...ripening process...”
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  8. 8
    Accumulation of Antioxidants in Apricot Fruit through Ripening: Characterization of a Genotype with Enhanced Functional Properties
    Subjects: “...ripening...”
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  9. 9
    The effect of improved postharvest practices on the postharvest losses and quality of mango fruit in Sri Lanka's supply chain
    Subjects: “...fruit ripening...”
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  10. 10
    Maturity of Cabernet Sauvignon berries from grapevines grown with two different training systems in a new grape growing region in Brazil
    Subjects: “...ripening...”
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  11. 11
    Changes in Ripening-Related Quality Traits of Long Shelf Life Tomatoes as Influenced by Water Deficit and Short-Term Postharvest Storage
    Subjects: “...ripening mutant...”
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  12. 12
    Location effects on ripening and grape phenolic composition of eight ‘Carignan’ vineyards from Maule Valley (Chile)
    Subjects: “...ripening...”
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  13. 13
    Effect of post harvest ripening on bioactive secondary metabolites and antioxidant activity in mango cv. Amrapali
    Subjects: “...ripening,...”
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  14. 14
    A Non-Shedding Fruit <i>Elaeis oleifera</i> Palm Reveals Perturbations to Hormone Signaling, ROS Homeostasis, and Hemicellulose Metabolism
    Subjects: “...ripening...”
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  15. 15
    Phytoplasma and virus detection in commercial plantings of Vitis vinifera cv. Merlot exhibiting premature berry dehydration
    Subjects: “...late ripening...”
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  16. 16
    Use of Rapid Capillary Zone Electrophoresis to Determine Amino Acids Indicators of Herring Ripening during Salting
    Subjects: “...ripening...”
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  17. 17
    Effects of Temperature, Scarification, Stratification, Phytohormones, and After-Ripening on the Dormancy and Germination of <i>Eucommia ulmoides</i> Oliv. Seeds
    Subjects: “...after-ripening...”
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  18. 18
    Rosmarinic Acid Delays Tomato Fruit Ripening by Regulating Ripening-Associated Traits
    Subjects: “...fruit ripening...”
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  19. 19
    Unravelling the Molecular Regulation Mechanisms of Slow Ripening Trait in <i>Prunus persica</i>
    Subjects: “...slow ripening...”
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  20. 20
    Short Communication: Seed germination of twelve Indonesian begonias for conservation
    Subjects: “...after ripening, begonia, dormancy, ex situ conservation, germination, seed...”
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