Aroma characterization of grape juice enriched with grapevine by-products using thermomaceration

par Martínez,Rafael, Valderrama,Natalia, Moreno,Juan, de Bruijn,Johannes
Publié 2017

The awakening of pisco in Chile

par Lacoste,Pablo, Jiménez,Diego, Aguilera,Paulette, Rendón,Bibiana, Castro,Amalia, Soto,Natalia
Publié 2014

Yield and must composition of 'Cabernet Sauvignon' grapevines subjected to nitrogen application in soil with high organic matter content

par Oliveira-Stefanello,Lincon, Schwalbert,Raíssa, De-Conti,Lessandro, Tassinari,Adriele, Paula-Garlet,Luana, Lourenzi,Cledimar Rogério, Comin,Jucinei, Loss,Arcángelo, Schmitt,Djalma, Borghezan,Marcelo, Ambrosini,Vitor, Brunetto,Gustavo
Publié 2019

Variation in the Interactions among soil K+, Ca++, Mg++ and Na+ ions as influenced by the variety and rootstock in grape

par S D Shikhamany, J N Kalbhor, T S Shelke, T S Mungare
Publié 2018

Characterization of grape marc hydrolysates and their antifungal effect against phytopathogenic fungi of agricultural importance

par Tzintzun-Camacho,Olivia, Hernández-Jiménez,Valeria, González-Mendoza,Daniel, Pérez-Pérez,Juan Pedro, Troncoso-Rojas,Rosalba, Durán-Hernández,Dagoberto, Ceceña-Durán,Carlos, Moreno-Cruz,Carlos Francisco
Publié 2021

Maturity of Cabernet Sauvignon berries from grapevines grown with two different training systems in a new grape growing region in Brazil

par Falcão,Leila D, Chaves,Eduardo S, Burin,Vivian M, Falcão,Ana Paula, Gris,Eliana F, Bonin,Valdir, Bordignon-Luiz,Marilde T
Publié 2008

Vine balance: a study case in Carménère grapevines

par Fredes,Claudio, Moreno,Yerko, Ortega,Samuel, Von Bennewitz,Eduardo
Publié 2010

Enological Frontier of the Southern Cone of America: Cabernet-Sauvignon in Chile and Malbec in Argentina

par Lacoste,Pablo, Pszczolkowski,Philippo
Publié 2019

Tip Withering Bug, Anoplocnemis phasiana (Fab.), Halts Grape Shoots: Friend or Foe, Arrival Time Explains

par P D Kamala Jayanthi, G S Prakash
Publié 2012

Wine grape pomace flour improves blood pressure, fasting glucose and protein damage in humans: a randomized controlled trial

par Urquiaga,Inés, D'Acuna,Sonia, Pérez,Druso, Dicenta,Sara, Echeverria,Guadalupe, Rigotti,Attilio, Leighton,Federico
Publié 2015

Effect of Canopy Management Practices during forward Pruning on Berry Development and Photosynthesis in Tas-A-Ganesh Grapes

par R G Somkuwar, S D Ramteke, J Satisha, Mahadev Bhange, Prerna Itroutwar
Publié 2014

Fused-Deep-Features Based Grape Leaf Disease Diagnosis

par Yun Peng, Shengyi Zhao, Jizhan Liu
Publié 2021

Dietary Grape (<i>Vitis vinifera</i>) Seed Powder and Zn–Gly Chelate Complex for Mitigating Heat Stress in Broiler Chickens: Growth Parameters, Malondialdehyde, Paraoxonase-1, and...

par Muhammad Israr, Naila Chand, Rifat Ullah Khan, Ibrahim A. Alhidary, Mutassim M. Abdelrahman, Hani Hassan Al-Baddani, Vito Laudadio, Vincenzo Tufarelli
Publié 2021

Family Therapys with The Method of Film Analyses: What's Eating Gilbert Grape

par Yasemin BOZDAG
Publié 2018

Improvement in Quality of Wine by Blending White and Coloured Grapes

par Veena Joshi, S Amarender Reddy, Vinod Kumar, B Srinivas Rao
Publié 2013

Characterization of Anatomical and Physiological Effects of Variegation Mutation on Grapevine

par Jack Olson, Matthew Clark
Publié 2021

Efficient protocol for isolation of functional RNA from different grape tissue rich in polyphenols and polysaccharides for gene expression studies

par Vasanthaiah,Hemanth K.N., Katam,Ramesh, Sheikh,Mehboob B
Publié 2008

Effect of water application on wine quality and yield in &#8216;Carménère&#8217; under the presence of a shallow water table in Central Chile

par Jara,Jorge, Holzapfel,Eduardo A., Billib,Max, Arumi,Jose L., Lagos,Octavio, Rivera,Diego
Publié 2017

Construction of a high-density genetic map and detection of a major QTL of resistance to powdery mildew (Erysiphe necator Sch.) in Caucasian grapes (Vitis vinifera L.)

par Tyrone Possamai, Sabine Wiedemann-Merdinoglu, Didier Merdinoglu, Daniele Migliaro, Gloria De Mori, Guido Cipriani, Riccardo Velasco, Raffaele Testolin
Publié 2021

DEGRADATION OF FOOD MANUFACTURING WASTES BY A FUNGAL ISOLATE

par Gordillo,Felipe, Candia,Oscar, Gonzalez,Alex R., Pradel,Paulina, Cordero,Cecilia, Diaz,Rodrigo, Garcia-Gonzalez,Rolando
Publié 2017