Materias dentro de su búsqueda.
Mostrando 121 - 140 Resultados de 311 Para Buscar '"fermenter"', tiempo de consulta: 0.15s Limitar resultados
  1. 121
    Microbial Interactions between Amylolytic and Non-Amylolytic Lactic Acid Bacteria Strains Isolated during the Fermentation of Pozol
    Materias: “...fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  2. 122
    Immunomodulatory Potential of the Industrialized <i>Houttuynia cordata</i> Fermentation Product In Vitro and in Wistar Rats
    Materias: “...fermentation product...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  3. 123
    Pyrazines Biosynthesis by <i>Bacillus</i> Strains Isolated from Natto Fermented Soybean
    Materias: “...fermented soybean...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  4. 124
    Interferences of Waxes on Enzymatic Saccharification and Ethanol Production from Lignocellulose Biomass
    Materias: “...fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  5. 125
    Isolation and Identification of a Rumen <i>Lactobacillus</i> Bacteria and Its Degradation Potential of Gossypol in Cottonseed Meal during Solid-State Fermentation
    Materias: “...solid-state fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  6. 126
    Lichen diversity in geothermal area of Kamojang, Bandung, West Java, Indonesia and its potential for medicines and dyes
    Materias: “...fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  7. 127
    Short-Chain Fatty Acid Production by Gut Microbiota from Children with Obesity Differs According to Prebiotic Choice and Bacterial Community Composition
    Materias: “...fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  8. 128
    Silage from heart-of-palm waste produced from Alexander palm tree
    Materias: “...fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  9. 129
    IDENTIFICATION OF TOTAL PHENOLIC AND ANTIOXIDANT ACTIVITY OF FERMENTED RICE BRAN EXTRACTED BY ELECTROLYZED WATER
    Materias: “...fermented rice bran, electrolyzed water, antioxidant, phenol...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  10. 130
    Effects of different probiotic fermented feeds on production performance and intestinal health of laying hens
    Materias: “...fermented feed...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  11. 131
    Transcriptomic Response of Huanglongbing-Infected Citrus sinensis Following Field Application of a Microbial Fermentation Product
    Materias: “...fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  12. 132
    Relevance of application of irradiated starter cultures to production of fermented milk products
    Materias: “...fermented milk products...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  13. 133
    Isolation and identification of phytate-degrading yeast from traditional fermented food
    Materias: “...isolation, phytate-degrading yeast, traditional fermented food...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  14. 134
    Evaluation of Indigenous Pichia kudriavzevii from cocoa fermentation for a probiotic candidate
    Materias: “...antioxidant, cocoa fermentation, pichia kudriavzevii, probiotics, yeast...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  15. 135
    The effect of fermented duckweed (Lemna minor) in feed on growth and nutritional quality of tilapia (Oreochromis niloticus)
    Materias: “...aquaculture, fermentation, lemna minor, natural feed, tilapia...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  16. 136
    Identification of fermentative bacteria on local microorganisms of golden snail (Pomacea canaliculata Lamarck, 1822)
    Materias: “...fermentative, local microorganisms, molecular characterization, pomacea canaliculata...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  17. 137
    Evaluating comparative β-glucan production aptitude of Saccharomyces cerevisiae, Aspergillus oryzae, Xanthomonas campestris, and Bacillus natto
    Materias: “...Fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  18. 138
    Effects of linseed processing method (ground versus extruded) and dietary crude protein content on performance, digestibility, ruminal fermentation pattern, and rumen protozoa population in growing lambs
    Materias: “...ruminal fermentation...”
    Enlace del recurso
    article
    Agregar a favoritos
    Guardado en:
  19. 139
    Citric acid production from glucose by yeast Candida oleophila ATCC 20177 under batch, continuous and repeated batch cultivation
    Materias: “...citric acid fermentation...”
    Enlace del recurso
    Agregar a favoritos
    Guardado en:
  20. 140
    Production of antibody fragment (Fab) throughout Escherichia coli fed-batch fermentation process: Changes in titre, location and form of product
    por Jalalirad,Reza
    Publicado 2013
    Materias: “...fed-batch fermentation...”
    Enlace del recurso
    Agregar a favoritos
    Guardado en:
Herramientas de búsqueda: RSS — Enviar por Correo electrónico esta Búsqueda — Guardar Búsqueda