Growth Performance, Meat Quality and Antioxidant Status of Sheep Supplemented with Tannins: A Meta-Analysis

par José Felipe Orzuna-Orzuna, Griselda Dorantes-Iturbide, Alejandro Lara-Bueno, Germán David Mendoza-Martínez, Luis Alberto Miranda-Romero, Héctor Aarón Lee-Rangel
Publié 2021

Receptor Tyrosine Kinases and Their Signaling Pathways as Therapeutic Targets of Curcumin in Cancer

par Sareshma Sudhesh Dev, Syafiq Asnawi Zainal Abidin, Reyhaneh Farghadani, Iekhsan Othman, Rakesh Naidu
Publié 2021

Simultaneous Quantification of 11 Phenolic Compounds and Consistency Evaluation in Four Dendrobium Species Used as Ingredients of the Traditional Chinese Medicine Shihu

par An-Ling Zhu, An-Ling Zhu, An-Ling Zhu, Jing-Wen Hao, Jing-Wen Hao, Lei Liu, Lei Liu, Qi Wang, Qi Wang, Nai-Dong Chen, Nai-Dong Chen, Nai-Dong Chen, Guang-Lin Wang, Guang-Lin Wang, Xiao-Quan Liu, Xiao-Quan Liu, Qiang Li, Qiang Li, Hui-Min Xu, Hui-Min Xu, Wei-Han Yang, Wei-Han Yang
Publié 2021

The antimicrobial activity of a propolis extract

par Eugenia Dumitrescu, Camil Harfas, Sergiu Aurel Orasan - Alic, Razvan Florin Moruzi, Erieg Adulawab Mohamed, Alexandru Octavian Doma, Florin Muselin, Romeo Teodor Cristina
Publié 2021

Polyphenols-rich extracts from walnut green husk prevent non-alcoholic fatty liver disease, vascular endothelial dysfunction and colon tissue damage in rats induced by high-fat die...

par Guoliang Wang, Qiqi Han, Xinpeng Yan, Luoluo Feng, Yani Zhang, Runguang Zhang, Youlin Zhang
Publié 2021

Cocoa Nanoparticles to Improve the Physicochemical and Functional Properties of Whey Protein-Based Films to Extend the Shelf Life of Muffins

par Sergio de Jesús Calva-Estrada, Maribel Jimenez-Fernandez, Alba Adriana Vallejo-Cardona, Gustavo Adolfo Castillo-Herrera, Eugenia del Carmen Lugo-Cervantes
Publié 2021

Pomegranate Byproduct Extracts as Ingredients for Producing Experimental Cheese with Enhanced Microbiological, Functional, and Physical Characteristics

par Lucia Parafati, Fabiola Pesce, Laura Siracusa, Biagio Fallico, Cristina Restuccia, Rosa Palmeri
Publié 2021

A Narrative Review of Human Clinical Trials on the Impact of Phenolic-Rich Plant Extracts on Prediabetes and Its Subgroups

par Wen Xin Janice Lim, Cheryl S. Gammon, Pamela von Hurst, Lynne Chepulis, Rachel A. Page
Publié 2021

Effect of organic compounds on cognac sensory profile

par Mikhail N. Eliseev, Irina N. Gribkova, Olga A. Kosareva, Olga M. Alexeyeva
Publié 2021

Inhibition of the in vitro Activities of α-Amylase and Pancreatic Lipase by Aqueous Extracts of Amaranthus viridis, Solanum macrocarpon and Telfairia occidentalis Leaves

par Olayinka A. Oluwagunwa, Adeola M. Alashi, Rotimi E. Aluko, Rotimi E. Aluko
Publié 2021

The R2R3 Transcription Factor CsMYB59 Regulates Polyphenol Oxidase Gene CsPPO1 in Tea Plants (Camellia sinensis)

par Xiangxiang Huang, Xiangxiang Huang, Shuqiong Ou, Shuqiong Ou, Qin Li, Qin Li, Yong Luo, Haiyan Lin, Haiyan Lin, Juan Li, Juan Li, Mingzhi Zhu, Mingzhi Zhu, Kunbo Wang, Kunbo Wang
Publié 2021

Compositional Characteristics of Glucuronide Conjugates in Regional <i>Glechoma hederacea</i> var. <i>longituba</i> Herbal Extracts Using a Set of Polyphenolic Marker Compounds

par Young Hye Hahm, Kun Cho, Yeong Hee Ahn
Publié 2021

DEVELOPMENT OF AN EXTRACTION METHOD OF GOLDEN BERRY (<I>Physalis peruviana</I> L.) POLYPHENOL OXIDASE AND ISOLATION BY AQUEOUS TWO-PHASE SYSTEM

par Karent E. BRAVO M., Katalina MUÑOZ D., Jénifer CALDERÓN G., Edison J. OSORIO D.
Publié 2011

Potential Vasculoprotective Effects of Blackcurrant (<i>Ribes nigrum</i>) Extract in Diabetic KK-A^y Mice

par Kayo Horie, Hayato Maeda, Naoki Nanashima, Indrawati Oey
Publié 2021

The Valorisation of Olive Mill Wastewater from Slovenian Istria by Fe₃O₄ Particles to Recover Polyphenolic Compounds for the Chemical Specialties Sector

par Kelly Peeters, Ana Miklavčič Višnjevec, Esakkiammal Sudha Esakkimuthu, Matthew Schwarzkopf, Črtomir Tavzes
Publié 2021

Effect of two dehydration processes on extracts from Opuntia atropes and characterization of polyphenolic compounds by ultra high-resolution liquid chromatograph coupled with mass...

par Eunice Tranquilino-Rodríguez, Héctor E. Martínez-Flores, José O. Rodiles-López, Guillermo C.G. Martínez-Avila
Publié 2021

Kinetic modelling of the solid–liquid extraction process of polyphenolic compounds from apple pomace: influence of solvent composition and temperature

par Parinaz Hobbi, Oseweuba Valentine Okoro, Christine Delporte, Houman Alimoradi, Daria Podstawczyk, Lei Nie, Katrien V. Bernaerts, Amin Shavandi
Publié 2021

DESARROLLO DE UN MÉTODO PARA LA EXTRACCIÓN DE POLIFENOL OXIDASA DE UCHUVA (Physalis peruviana L.) Y AISLAMIENTO POR SISTEMAS BIFÁSICOS ACUOSOSO DEVELOPMENT OF AN EXTRACTION METHOD...

par Karent E BRAVO M, Katalina MUÑOZ D, Jénifer CALDERÓN G, Edison J OSORIO D
Publié 2011

Mesoporous Silica and Titania-Based Materials for Stability Enhancement of Polyphenols

par Mioara Prundeanu, Ana-Maria Brezoiu, Mihaela Deaconu, Gratiela Gradisteanu Pircalabioru, Daniel Lincu, Cristian Matei, Daniela Berger
Publié 2021