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  1. 3161
    The Effect of NaCl Concentration and Incubation Time on Oxalate and Total Acid in Fermented Cabbage using Various Microorganisms
    “... as perishable vegetable and also known to contain an antinutritional compound, called oxalate. The oxalate...”
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  2. 3162
    Analysis of Soil Erosion Risk in a River Basin – A Case Study from Hogoshti River Basin (Kosovo)
    por Tropikë Agaj, Valbon Bytyqi
    Publicado 2022
    “... of the basin in combination with high distribution in hilly-mountainous areas with seminatural vegetation have...”
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  3. 3163
    Regularities of disorders in large intestine microbiocenosis under the influence of Klebsiella oxytoca in children 6-12 months old with functional gastrointestinal disorders
    “..., and group 4 consisted of 145 children with grade 3 of dysbiotic disturbances and K. оxytoca vegetation...”
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  4. 3164
    Heavy metals and mineral elements of Vernonia ambigua, Vernonia oocephala and Vernonia purpurea used in northern nigerian traditional medicine
    “... Background: Vernonia species are widely consumed as vegetables or medicinal herbs...”
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  5. 3165
    Breeding birds of ‘Nomentum’ nature reserve (central Italy): a forest remnant landscape surrounded by an agro-urbanized matrix
    “... heterogeneity and vegetation structure variables. We recorded 58 species in 48 500x500 m-wide atlas units...”
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  6. 3166
    Examining Post-Fire Perceptions of Selected Mitigation Strategies after the 2016 Horse River Wildland Fire in Alberta, Canada
    “... vegetation in the 30 m buffer zone from the wildland–urban interface (WUI), extending the 30 m buffer zone...”
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  7. 3167
    Method and results of studying the influence of grinder knife parameters on specific work of feed cutting
    “...To study the process of feed cutting of vegetable origin, a laboratory setup based on the principle...”
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  8. 3168
    Resource-Saving Methods for Growing Rice in the Krasnodar Territory
    “... with the inclusion of melons and vegetables in them, and carry out rice production on previously rainfed lands...”
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  9. 3169
    Transfer of 40K, 226Ra and 210Pb from soil to plants in various locations of El-Jadida agricultural area (north-western Morocco)
    “.... The plants include various vegetable crops, including pumpkin, zucchini, beans, fennel, potato, sunflower...”
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  10. 3170
    Construct a Paleo-Limnological Environment Based on Coal Petrography; Case Study, Two Selected Coal Seams, North Crowsnest Open-Pit Mine, Canada
    por Nader A.A. Edress
    Publicado 2021
    “... Preservation Index, Gelification Index, Ground Water Index Vegetation Index and coal facies diagrams...”
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  11. 3171
    Investigation of the effect of non-thermal plasma on increasing the shelf life of fresh-cut pears
    “... for fruits preservation, especially fresh-cut fruits and vegetables. This study investigates the effects...”
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  12. 3172
    From Cognition to Behavior: Associations of Workplace Health Culture and Workplace Health Promotion Performance With Personal Healthy Lifestyles
    “...), vegetable consumption (β = 0.291, p < 0.001) and fruit consumption (β = 0.285, p < 0.05), and it may...”
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  13. 3173
    The model of low impact development of a sponge airport: a case study of Beijing Daxing International Airport
    por Jing Peng, Jiayi Ouyang, Lei Yu
    Publicado 2021
    “... design scenarios with different locations and sizes of the rain barrel, the vegetative swale, the green...”
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  14. 3174
    Assessing desertification sensitivity map under climate change and agricultural practices scenarios: the island of Crete case study
    “... 15 quantitative parameters divided in to four main quality indices: climate, vegetation, soil...”
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  15. 3175
    Effect of the energy content of diets on the development and quality of the fat reserves of larvae and reproduction of adults of the black soldier fly, Hermetia illucens (Diptera: Stratiomyidae)
    “...% (ED2) and 80% (ED3), in these three diets. Abother diet (ED4) consisted of fruit and vegetable waste...”
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  16. 3176
    Eco-Friendly, Non-Toxic Cutting Fluid for Sustainable Manufacturing and Machining Processes
    “... processes. It was reported that vegetable oil based green cutting fluids have more of Gram-negative...”
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  17. 3177
    Preservatives from food—For food: Pea protein hydrolysate as a novel bio‐preservative against Escherichia coli O157:H7 on a lettuce leaf
    “...Abstract Fresh‐cut fruits and vegetables are becoming particularly popular as healthy fast‐food...”
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  18. 3178
    Robust Agrobacterium-Mediated Transient Expression in Two Duckweed Species (Lemnaceae) Directed by Non-replicating, Replicating, and Cell-to-Cell Spreading Vectors
    “... be vegetatively propagated on low-cost nutrient solutions in aseptic conditions. These features provide...”
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  19. 3179
    Masting effect on canopy greenness and climate response on seed production of Fagus grandifolia subsp. mexicana across the Sierra Madre Oriental, Mexico
    “... to understand the masting behavior in relict-endangered tree species. The normalized difference vegetation index...”
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  20. 3180
    Artificial Intelligence and Mathematical Modelling of the Drying Kinetics of Pre-treated Whole Apricots
    “... to simulate fruit and vegetable drying kinetics in the future....”
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