Production of crystallized fruit from watermelon rind

por Gontero,Mauro, Brandelli,Adriano, Zapata Noreña,Caciano
Publicado 2010

Comparación de Secuencias de Deshidratación de Etanol por Destilación Extractiva con Benceno

por Beckley,V. M., Parodi,C. A., Campanella,E. A.
Publicado 2005

¿Es necesario hidratar artificialmente a los pacientes terminales?

por Palma,Alejandra, Said,Juan Carlos, Taboada,Paulina
Publicado 2011

Influencia del Tratamiento Osmótico en el Secado de la Banana “Nanica” (Musa cavendishii, L.) en Secador de Lecho Fijo

por Gaspareto,O.C.P., Oliveira,E.L., da Silva,P.D. L., Magalhães,M.M.A.
Publicado 2004

Yogurt Drink Effectively Rehydrates Athletes After a Strenuous Exercise Session

por Niksefat M., Akbari-Fakhrabadi M., Mousavi Z., Ziaee V., Fallah J., Memari A. H.
Publicado 2019

Hypernatremia in the geriatric population

por Shah MK, Workeneh B, Taffet GE
Publicado 2014

Microfluidics: A Novel Approach for Dehydration Protein Droplets

por Van Nhat Pham, Dimitri Radajewski, Isaac Rodríguez-Ruiz, Sebastien Teychene
Publicado 2021

Conversion of glycerol to hydroxyacetone over SrTiO3 -type perovskite: A DFT study

por Ignacio Lizana, Julio Colmenares-Zerpa, Gina Pecchi, R.J. Chimentão, Eduardo J. Delgado
Publicado 2021

Estimation of CO₂ emissions from petroleum refineries based on the total operable capacity for carbon capture applications

por Adhish Chandra Saketh Madugula, Darshan Sachde, Susan D. Hovorka, Timothy A. Meckel, Tracy J. Benson
Publicado 2021

Oropharyngeal dysphagia in older persons – from pathophysiology to adequate intervention: a review and summary of an international expert meeting

por Wirth R, Dziewas R, Beck AM, Clavé P, Hamdy S, Heppner HJ, Langmore S, Leischker AH, Martino R, Pluschinski P, Rösler A, Shaker R, Warnecke T, Sieber CC, Volkert D
Publicado 2016

Application of Ultrasound and Curing Agent during Osmotic Dehydration to Improve the Quality Properties of Freeze-Dried Yellow Peach (<i>Amygdalus persica</i>) Slices

por Yuanming Chu, Saichao Wei, Zhaoyang Ding, Jun Mei, Jing Xie
Publicado 2021

A Label-Free Proteomic and Complementary Metabolomic Analysis of Leaves of the Resurrection Plant <i>Xerophyta</i> <i>schlechteri</i> during Dehydration

por Hawwa Gabier, David L. Tabb, Jill M. Farrant, Mohamed Suhail Rafudeen
Publicado 2021

The Effect of Dehydration on the Development of Endothelial Dysfunction in Young Athletes: a Comparative Analysis of the Effectiveness of a New Honey Isotonic Drink and Standard Me...

por V. N. Kim, G. B. Krivulina, G. A. Prosekin
Publicado 2020

Reversible in vivo cellular changes occur during desiccation and recovery: Desiccation tolerance of the resurrection filmy fern Hymenophyllum dentatum Cav.

por Bravo,Soraya, Parra,María José, Castillo,Rosario, Sepúlveda,Francisco, Turner,Aileen, Bertín,Ariana, Osorio,Germán, Tereszczuk,Joanna, Bruna,Carola, Hasbún,Rodrigo
Publicado 2016

Effect of Osmotic Pretreatment Combined with Vacuum Impregnation or High Pressure on the Water Diffusion Coefficients of Convection Drying: Case Study on Apples

por Monika Janowicz, Agnieszka Ciurzyńska, Andrzej Lenart
Publicado 2021

Weigh-in time affects hydration status and acute weight gain in combat sports: A comparison of judo and wrestling

por Bayram Ceylan, Bilgehan Baydil, Latif Aydos
Publicado 2021

Changes in Factors Regulating Serum Sodium Homeostasis During Two Ultra-Endurance Mountain Races of Different Distances: 69km vs. 121km

por Kai Schenk, Kai Schenk, Simon Rauch, Simon Rauch, Emily Procter, Katharina Grasegger, Simona Mrakic-Sposta, Hannes Gatterer
Publicado 2021

EFFICACY OF SACCHAROMYCES BOULARDII IN THE MANAGEMENT OF ACUTE WATERY DIARRHEA

por Misbah Munir, Sajid Ali Shah, Saeed Zaman, Lutfullah Goheer, Sana Bushra, Sajjad Ahmad Khan
Publicado 2021

Hydration Status and Fluid Replacement Strategies of High-Performance Adolescent Athletes: An Application of Machine Learning to Distinguish Hydration Characteristics

por Haresh T. Suppiah, Ee Ling Ng, Jericho Wee, Bernadette Cherianne Taim, Minh Huynh, Paul B. Gastin, Michael Chia, Chee Yong Low, Jason K. W. Lee
Publicado 2021

PRETREATMENT IN THE CONSERVATION OF BLACKBERRY (<I>Rubus glaucus</I>) AND UCHUVA (<I>Physalis peruviana</I> L.) WITH OSMOTIC DEHYDRATION

por Germán A. GIRALDO G., Alba L. DUQUE C., Clara M. MEJÍA D.
Publicado 2009